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Freeze Dryer Fruits And Vegetables Vacuum Drying Machines
- Apr 17, 2018 -

Main Features

  • With heating shelf and PID control standard, with programmable function

  • Freeze and drying process are completed on shelves

  • 32 groups programme can be stored, each programme can be set up 36 segments

  • With organic glass observation window, whole process is easy to see 

  • Silicon oil fills hollow shelves, with most uniform shelf temp.,consistent and repeatable drying 

  • Big touch screen LCD display drying curves

  • Internal surface of rectangular chamber and productc tray are constructed of stainless steel

  • Air-let-in valve with nitrogen is available

  • Eutectic point test device is optional

Technical Parameter  (RT-5-10 top press type) 

Freeze drying area

0.08

Condenser capacity

3-4 L /24h

Condenser temperature 

-55°C (-80 °C optional )

Vacuum degree

< 10 Pa

Material tray 

180mm, 3 layers           

Bulk capacity

0.8 L, 10mm thickness

Vial capacity Φ12mm

560 pcs

Vial capacity Φ16mm

285 pcs

Vial capacity Φ22mm

165 pcs

Style of press

By hand

Cooling

Air,draughty, ambient temperature≤25°C

Voltage

220V ,50 Hz;   110V, 50Hz;  110V, 60Hz

Power

700W

Host dimension 

460×625×(370+430) mm

Host weight 

41kg